Ingredients : 3 egg yolks 40g sugar 25cups milk 15g cornstarch 1/2 vanilla bean a little brown sugar for grilling |
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Mix sugar and egg yolks. | |
Add the cornstarch. | |
Mix. | |
Heat the milk and 1/2 vanilla bean. Then infuse vanilla |
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Pour the hot milk onto the mixture while stirring . | |
Filter the mixture with a fine sieve into the pan. | |
Put the pan on low heat. | |
Stir constantly until mixture thickens your.
To the consistency of the picture. |
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Pour immediately into ramekins. Refrigerate. | |
Just before serving, Pour a little sugar. | |
Toast the cream to the small kitchen torch. |