Ingredients :- potato gratin special
– milk or soy milk or rice milk
– a knob of butter
– a clove of garlic – Salt and pepper
– a little nutmeg
– a package of smoked duck breast
Peel the potatoes, wash. Cut into thin slices.
Rub the peeled garlic clove on the bottom of the dishes.
Lay the slices of potatoes.
Top with slices of smoked duck breast.
Top with sliced potatoes.
Saler, pepper milk, sprinkle with nutmeg, stir and pour over potatoes. Ask a few knobs of butter.
Bake at 175 degrees about 30 to 40 minutes. Stick a knife to see if the potatoes are ready cuites.Votre gratin. If there is a lot of milk that your potatoes are not good. I prefer not to put cheese in this dish because it masks the taste of potatoes. You can add a tablespoon of cream in milk.
I like your recipe, I love to cook .. and really with everything that is happening these days, Changes in our way of eating will affect us a lot..
We have to learn to eat well .. 😉 and the most important thing to prepare our food
in the best way .. keep posting more content like this..
hee hee there are many of us who want to learn more… Many greetings from Czech Republic !
I like your recipe, I love to cook .. and really with everything that is happening these days, Changes in our way of eating will affect us a lot..
We have to learn to eat well .. 😉 and the most important thing to prepare our food
in the best way .. keep posting more content like this..
hee hee there are many of us who want to learn more… Many greetings from Czech Republic !