|
Ingredients:
2 eggs 50g flour 60g sugar + 1tablespoon 4 g baking powder (1 teaspoon) a teaspoon of vanilla extract sets a little extra fine sugar
Mix sugar and egg yolks
|
|
Beat until the mixture whitens |
|
Add in 3 Once the flour and baking powder. |
|
Beat the egg whites with 1 soup spoon sugar. |
|
Stir in white gradually in the preparation, stirring gently from the center outward |
|
Once mixed : |
|
Shaping the boudoir with a pastry bag. |
|
Put a little sugar on each end boudoirs. You can put colored sugar, vermicelli…. You can also round shapes, hearts…
Immediately bake 15 minutes at 150 ° .(it depends ovens)
|
|
Enjoy with a glass of champagne, un thé, coffee, cream…
This is not a cookie spoon but a boudoir! this is not the same recipe.
|
|
Here are some festive boudoir boudoirs, achieved with children.. |
|
To have fun with the decoration… |
[…] eggs 250g mascarpone 75g sugar from purchased ladyfingers or homemade ladyfingers 2 tasses coffee fort 2 tablespoons of […]
[…] eggs 250g mascarpone 75g sugar from purchased ladyfingers or homemade ladyfingers 2 tasses coffee fort 2 tablespoons of […]