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Ingredients for 12 pains rolls: 25ml water |
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Put all ingredients in the order your bread machine, program and then paste. Here is the dough at the end of the program. |
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Remove the dough from the machine, then cut into 2, then cut into 6 each of 2 parts. |
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Train 12 balls pain rolls by folding the dough towards the inside. |
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Grease a round pizza dish 26cm in diameter with a small rim with oil. for shaping technique in my video channel on YouTube: |
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Once lifted, preheat oven to 180 ° Brush gently pain rolls with warm milk. Cook 15 minutes in the oven. Check if the bread is baked on the bottom. Remove from pans and cool on rack. |
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The bread is ready, magnificent ! |
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To enjoy a warm bliss…. |
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Photography by… |
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The pain rolls is lifted soft. The pain rolls Bread is an American, delicious with butter and jam, a dish with sauce… I tried to freeze it but alas I can not do it disappears at a rate… |
American bread rolls
I just do and eat ! Hummmmm even my daughter wanted to amber and she said um cake!I think I will not have time to freeze!!!!!!!
then, it is not easy to do?
Yes, but the dish I had was a little bigger so my balls were less bonded! But hey this is serious it was too good ! I say it was because I will have to do it again!!!! Hihihihi!!!!
great recipe the buns are very good yum !!!!