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Ingredients :3eggs 30g parmesan 600g of cooked pasta 500g of approximately sauce tomate 100g matches ham for the flat : |
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Mix eggs, then add the pasta in tomato sauce, Parmesan ham. |
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In the bottom of your dish put a little tomato sauce, then pour the mixture. |
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Sprinkle with parmesan, then bake at 175 ° 30 minutes. |
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The pasta gratinis ready, cool slightly before serving dish tiède.En family or individual.
Be eaten the same day, the next warm or cold. Ideal for a large table, picnic… The upper crust dough can be prepared in advance, it is very economical. |
Pasta Gratin
