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Ingredients :
1 pâte brisée |
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Preheat oven to 175 °
Beat the eggs, salt pepper. |
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Add cream and parseman, ham. |
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Roll out the dough and then lay the broken zucchini. |
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Pour over. |
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Bake at 175 ° 30 to 40min. |
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Serve with cherry tomatoes and 3 round zucchini. |
Zucchini Quiche
you can hardly control the fact that some people (of which I am part) be impressed by the simple fact of making your own bread. You just have to succeed and convince yourself :O)The simple fact that you made a number of readers want to get started, to jump into the water is still revealing (and my opinion) : it’s that you must arrive and whisper in our ears that we are capable of it. Mission accomplished then !A vote ! (there is more than, I'm just repeating )