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recipes with and without gluten

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Gâteau à la ricotta cheese, an Italian specialty, the dessert of my childhood Sunday afternoon at my aunt Rina .

Shortbread with jam as those of storefront bakery !

Crisp Provençal, a traditional pastry of southern.

Ingredients for a pie shell, Shortbread…: 250g flour 2 level teaspoons of yeast 90g of sugar 1 egg 120g butter …