Mix sugar and egg yolks
|Beat until the mixture whitens|
|Rajouter en 3 Once the flour and baking powder.|
|Beat the egg whites with 1 soup spoon sugar.|
|Stir in white gradually in the preparation, stirring gently from the center outward|
|Once mixed :|
|Shaping the boudoir with a pastry bag.|
|Put a little sugar on each end boudoirs.
You can put colored sugar, vermicelli….
You can also round shapes, hearts…
Immediately bake 15 minutes at 150 ° .(it depends ovens)
Enjoy with a glass of champagne, un thé, coffee, cream…
This is not a cookie spoon but a boudoir! this is not the same recipe.
|Here are some festive boudoir boudoirs, achieved with children..|
|To have fun with the decoration…|